Saltstone Grilled Steak
This mouth-watering cut of beef is rich in flavor and tender in texture, and when cooked on a salt stone, it develops a deliciously crispy crust that locks in all the juices and flavors. Whether you’re a seasoned grill master or a beginner in the kitchen, this recipe is sure to impress your guests and leave them wanting more.
So fire up the grill, gather your ingredients, and get ready to experience a culinary masterpiece like no other with this salt stone grilled tomahawk steak!
American, Classics, French